The lounge bar restaurant run by Olivier Peeters have many assets to seduce the most demanding. A modern and warm decoration signed Maisin Tanguy, one of the most beautiful garden terrace and high standard of cooking which revisits the Belgian recipes with a creative touch.
145 Boulevard du souverain - 1160 Bruxelles Auderghem
Ph: 02 660 9009 Fax: 02 672 2007
Open 7/7 from 12am à 11.30 pm (weekend uo to 1 Am)
Since 1989 The Bugatti is a benchmark for the value price of the card, the very nice selection of wines and high quality of its cuisine. Wonderful tomatoes with succulent shrimps and simmered dishes.
Rue Jacques Jordaens 4- 1000 Brussels - Ph. : 02 646 14 17 (Ward Louise /vleurgat Chatelain above) Closed Saturday lunch, Sunday and Monday
The famous restaurant of flagship district du Chatelain in Ixelles . Good food and Belgian beer. Excellent Bresse poultry. Designer Antoine Pinto created a unique atmosphere.
Rue du Page 45 - 1050 Bruxelles - Ph : 02 533 98 33
The gourmet restaurant at the Hilton offers a magnificent panoramic view over the park for Egmont. Great French cuisine in the Michelin award. Atmosphere for business lunches.
In the heart of the Forest Soignes in Uccle, this lovely house has always symbolized the meeting of the excellence of the flesh and perfect hospitality. Nice terrace in summer and classic cuisine.
La Maison du Cygne, located on the Grand Place of Brussels have been part of the city's heritage. Cozy, master paintings and fine cuisine with panoramic view on the Grand Place.
The best of Italian cooking is at the Bocconi restaurant of the Hotel Amigo. Lively brasserie chic, creative Italian cuisine based on the best products from Italy.
Rue de l'Amigo 1 - 1000 Bruxelles - Ph. : 02 547 47 15
The best fish restaurant in town. Yves Mattagne, 2 Michelin stars , magnifies seafood cuisine creative light that touches the sublime. Must be booked in advance.
One of the highlights of the cuisine in Brussels. Chief Richard Hahn, reigns over the stove in this house Michelin awarded two star. The finest seafood delight clientele of regulars.
Since 1921, the high places of the Brussels cooking. Distinguished service and specialties make this house a Must. King Albert II has his table as well as Jacques Brel at his time.
Rue des bouchers 13 - 1000 Bruxelles - Ph : 02 511 5550
Open 7/7 from 12 am to 11pm 15 non stop. Budget: €€€ (+ 50 €)
The Ogenblik is an institution of eating well in Brussels. In the magnificent setting of the Saint Hubert gallery, bankers and politicians enjoy a fine French cuisine.
One of the best restaurants in Brussels. Menu slate inspiration of the day. Inventive cooking. Awarded a Michelin star, Jean Christophe Hardiquest is the "rising star of the new cuisine in Brussels.
Rue des Carmélites 93 - 1180 Bruxelles - Ph. : 02.346.66.15
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